The law states that every bottle of water must be bottled directly at the source—in order for natural mineral water to be sold must be bottled at the source and not undergo any treatment, except for the carbonation, which is added from a natural mine. The water is sourced at the spring site, captured and transported directly to the bottling plant via stainless steel, food-grade pipelines. The water is temporarily held in food-grade storage stainless steel tanks upon initial receipt at the plant and tested for conformance quality and health standards.
The water is then bottled and carbonation is added to the water in the filling phase and packaged — passing several stages of quality control — then shipped all over the world. Pellegrino's original ads focused on the water's health benefits and how the water could bring those benefits far from the source of the water.
The ads touted the water's ability to prevent some diseases, especially stomach-related ones. By the s the ads moved away from selling the water's health benefits to promoting the drink as the best choice of water for fine dining. Today, the water is considered a prerequisite of fine dining restaurants all over the world. The iconic green bottle was designed in , and was originally used to bottle wine. The red star was considered a symbol of export products of particular excellence and quality.
The label also changes occasionally to highlight the brand's latest efforts—be it a special logo for the Milan Expo or partnerships with brands like Vogue and Bulgari. In , S. Pellegrino introduced its first sparkling fruit beverage Aranciata. Legend has it that the president of the company was entertaining guests when it was pretty hot outside, and he wanted to create a special drink that was extra refreshing.
He had the idea to squeeze oranges and add sugar to the sparkling water. Thus, Aranciata was born. The fruit is harvested in Sicily, frozen and sent to San Pellegrino Terme to be added to the beverages. Cotoletta alla Milanese. A classic veal chop Milano style! Pumpkin Ravioli or Tortelli. Tortelli o Ravioli di Zucca. English Speaking Agent north of Milan. Would anyone have a realtor to recommend in the area around Varese or Bergamo?
See the answer. How to become a tax resident in Italy? In just a few years, this art movement captivated the whole village of San Pellegrino, enriching it with some of the finest examples of Liberty style, including the majestic Casino , the Grand Hotel and the water bottling factory.
Most of these buildings can still be visited; some of them have been recently restored and opened back to the public. The Spa, for instance, now belongs to an elegant wellness centre combining the Liberty architecture with a contemporary and elegant design. The infrastructures benefited from these positive circumstances, as well: besides the railway connecting the village to Bergamo, in also a funicular was built, in order to overcome the meters of altitude difference separating it from the hamlet of Vetta.
Nevertheless, with the First World War also came a decreasing in the flow of tourists, which continued for the years after the World War II and led to de eventual closing of the Grand Hotel.
On the contrary, the water industry never experienced any downturn: San Pellegrino kept on investing on it through the bottling process, thus creating a worldwide renowned trademark. Iva e reg. The information inserted is not correct. Check Email or Password. Speyside Glenlivet. Speyside Glenlivet - Scottish water for whisky.
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